We are on the brink of yet another change. But before the packing boxes came out, we had a mini break…
All in Tapas
We are on the brink of yet another change. But before the packing boxes came out, we had a mini break…
This year is the 10th anniversary of the Granada Tapas festival - the Concurso Granada de Tapas . We went to discover what it had to offer and we were not disappointed...
After our large Sunday lunch, we didn’t quite feel like another large meal and, as luck would have it, we had a packet of Provolone cheese in the fridge, so we knocked up our own “Trancosa”...
We are delighted to report that we have enjoyed another tapas tour with the delightful Gayle Mackie who founded and runs Granada Tapas Tours. We joined Gayle to revisit some more ‘traditional’ bars that she has not been back to for a year or so, so it was something of a joint adventure...
This is one of my favourite dishes from Nigella Lawson’s ‘Nigella Express’ cookery book. Here is my version with a slight Spanish twist...
Andrew and I are feeling a little bit fragile today. Today is my birthday, and I am not normally one for a great big occasion, but somehow we have found ourselves in the middle of a weekend with a fair amount occasion-ing. Firstly a fantastic tapas tour of Granada
One of our favourite tapas dishes here in Granada is this simple mix of potato, green pepper, onion and garlic. It does sound very simple, and the name of the dish translates roughly as ‘poor man’s potatoes’ or literally potatoes to the poor.
Despite temperatures consistently in the mid to high 30s here in the valley, the past couple of weeks have seen a flurry of activities on the bar front...
Exciting news! A new bar has just opened up in Restábal, our closest neighbouring village, and within easy reach on foot...